Showing 43–44 of 92 results

  • Fish Manchurian

    A fusion of Indian and Chinese cuisines, Fish Manchurian features battered fish balls tossed in a tangy sauce made from soy sauce and spices. This dish offers a delightful combination of textures and flavors, making it a popular choice for adventurous diners in Canada.

  • Fish Masala

    Marinated fish cooked with a blend of aromatic spices and herbs defines this flavorful dish. Fish Masala is rich and satisfying, perfect for serving with rice or bread. It appeals to those looking for authentic Indian flavors in their dining experience across Canada.