• Chilli Paneer Wrap

    Chilli Paneer Wrap

    Crispy paneer cubes tossed in spicy chili sauce with vegetables, all enveloped in a warm wrap. This dish offers a delightful combination of textures and flavors, making it an exciting option for those looking for a vegetarian twist on traditional wraps in Canada.

  • Chilli Sauce

    Chilli Sauce

    This spicy sauce combines red chilies, garlic, and vinegar for a fiery flavor that elevates any meal. Ideal for dipping or drizzling over dishes, Chilli Sauce is perfect for spice enthusiasts looking to add heat to their appetizers and snacks in Canadian restaurants.

  • Chilli Soya Chaap

    Chilli Soya Chaap

    Crispy soya chaap tossed in spicy chili sauce with vegetables makes this dish both vibrant and flavorful. Chilli Soya Chaap is perfect as an appetizer or main course, ideal for spice enthusiasts dining out across Canada.

  • Cold Coffee

    Cold Coffee

    A chilled blend of coffee, milk, and sugar served over ice, Cold Coffee is perfect for coffee lovers looking for a refreshing pick-me-up. Its rich flavor makes it an excellent choice for any time of day, increasingly popular in cafes across Canada.

  • Dahi Bhalla

    Dahi Bhalla

    Dahi Bhalla consists of soft lentil dumplings soaked in creamy yogurt and topped with tangy tamarind and mint chutneys. Garnished with spices like chaat masala, this popular street food offers a delightful combination of flavors and textures, making it a favorite for those looking to indulge in authentic Indian snacks in Canada.

  • Dal Makhni

    Dal Makhni

    Rich and creamy black lentils slow-cooked with butter and spices define this indulgent dish. Dal Makhni is known for its velvety texture and deep flavor, making it a beloved choice among vegetarians seeking comfort food in Canadian Indian cuisine.

  • Dal with Rice

    Dal with Rice

    This classic comfort food features lentils cooked to perfection and served over steamed basmati rice. Dal with Rice is nutritious, satisfying, and widely loved, making it a staple dish in many Canadian households seeking wholesome Indian cuisine.

  • Garlic Naan

    Garlic Naan

    Infused with garlic and herbs, this naan offers a fragrant twist on the traditional recipe. Perfectly paired with spicy dishes or enjoyed on its own, Garlic Naan adds an aromatic touch to any meal served in Canadian Indian eateries.

  • Gobhi 65

    Gobhi 65

    Crispy cauliflower florets marinated in spices and deep-fried to perfection make Gobhi 65 a popular appetizer. This dish offers a spicy kick and is perfect for sharing, appealing to those looking for bold flavors at Canadian Indian eateries.

  • Green Salad

    Green Salad

    A refreshing mix of crisp lettuce, cucumbers, tomatoes, and carrots tossed in a light dressing. Green Salad is the perfect accompaniment to any meal, offering a healthy balance of flavors and textures. It’s a popular choice among health-conscious diners in Canada.

  • Green Sauce

    Green Sauce

    A vibrant blend of fresh herbs, green chilies, and spices, Green Sauce adds a zesty kick to any dish. Perfect as a dip or drizzle, it enhances the flavors of appetizers and grilled meats alike. This sauce is a must-have for those seeking bold flavors in Canadian Indian cuisine.

  • Gud wali Lassi

    Gud wali Lassi

    Made with jaggery (gud) instead of sugar, Gud Wali Lassi offers a rich, earthy sweetness. This traditional drink is not only delicious but also packed with nutrients, making it a wholesome choice for those seeking authentic flavors in Canadian Indian cuisine.