Showing 1–12 of 14 results
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Amritsari Kulcha with Chana
Stuffed with spiced potatoes and served with chickpea curry (chana), this kulcha is a flavorful dish from Amritsar. Baked in a tandoor, it offers a crispy exterior and soft interior, making it a popular choice among diners in Canada seeking authentic Indian flavors.
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Butter Chicken with Rice
Tender chicken simmered in a creamy tomato sauce served over basmati rice. Butter Chicken with Rice is one of the most popular dishes among diners, known for its rich flavors and comforting nature—ideal for any lunch or dinner occasion in Canada.
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Chicken Achaar
Spicy and tangy chicken achaar is made with tender pieces of chicken marinated in a blend of spices and preserved in oil. This flavorful pickle adds a zesty kick to any meal, making it a popular accompaniment for rice or bread. A must-try for spice lovers in Canada.
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Chicken Tikka (Tandoori/Afghani)
Tender pieces of chicken marinated in yogurt and spices then grilled until charred. This classic dish is beloved for its rich flavors and can be served as an appetizer or main course.
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Delhi style Butter Chicken(with bone)
A traditional take on Butter Chicken, this version features bone-in chicken pieces simmered in a velvety tomato-based gravy. Rich and flavorful, it offers an authentic taste of Delhi’s culinary heritage, appealing to those seeking genuine Indian flavors in Canada.
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Fish Pakoda
Crispy Indian-style fritters made from boneless fish fillets, marinated with spices, and coated in a gram flour batter. Perfect as a snack or appetizer, they are deep-fried to golden perfection and served with mint chutney or any dip of choice. It is a must-try for seafood lovers in Canada.
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Goat Achaar
This traditional goat achaar features succulent pieces of goat meat marinated with aromatic spices, garlic, and mustard oil. Known for its rich flavor, this pickle enhances any dish it accompanies, transforming simple meals into culinary delights. Perfect for those seeking authentic Indian flavors in Canada.
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Goat Feet Soup(Kharoda)
A traditional dish made with slow-cooked goat feet, this rich and flavorful soup is infused with spices and herbs. Known for its unique taste and nourishing qualities, Goat Feet Soup is perfect for those looking to explore authentic flavors in Canadian Indian cuisine.
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Goat/Lamb Curry
Tender pieces of goat or lamb simmered in rich, spiced gravy make this dish a comforting classic. Perfectly paired with rice or naan, Goat/Lamb Curry is beloved for its deep flavors and hearty texture, making it a favorite among diners seeking authentic Indian cuisine in Canada.
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Ludhiana Chicken Curry
Inspired by the flavors of Ludhiana, this curry features tender chicken simmered with aromatic spices and tomatoes. Known for its robust flavor profile, Ludhiana Chicken Curry offers a taste of regional Indian cuisine that’s increasingly popular among diners exploring diverse options in Canada.
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Methi Paneer
Paneer cooked with fresh fenugreek leaves offers a unique flavor profile that balances richness with herbal notes. Methi Paneer is increasingly popular among diners looking for something different while enjoying traditional Indian cuisine in Canada.
