Showing 3–4 of 6 results
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Fish Curry
A classic dish featuring tender fish simmered in a spiced coconut or tomato-based gravy. This Fish Curry is aromatic and flavorful, making it a comforting meal that pairs perfectly with rice or naan. It’s a popular choice for seafood lovers in Canadian Indian restaurants.
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Fish Manchurian
A fusion of Indian and Chinese cuisines, Fish Manchurian features battered fish balls tossed in a tangy sauce made from soy sauce and spices. This dish offers a delightful combination of textures and flavors, making it a popular choice for adventurous diners in Canada.
